/Seasonal Dishes
Seasonal Dishes2018-11-13T12:47:31+00:00


The weather’s a-changin’ and so is our menu. ‘Tis the season for fresh apples, root vegetables, and other Michigan warm weather favorites. Take a gander at all the great seasonal food on our spring/summer menu*!

Apps & Sides

fried green tomatoes   8
cornmeal crusted with house remoulade
southern style fried pickles   8
cornmeal coated pickles served with green goddess dressing
grilled asparagus with asiago   6


watermelon salad   12
compressed watermelon, heirloom cherry tomatoes, smoked pecans, chèvre cheese with balsamic strawberry basil vinaigrette on a bed of arugula
summer grilled caesar   13
grilled romaine heart with wild berries, couscous, smoked corn, and tomatoes, tossed in caesar dressing

Main Courses

man bear pig burger   15
½ pound burger with pimento cheese, bacon, house pickled jalapenos, and fried egg
carolina pulled pork  20
war eagle grits, bacon, fried egg, and house bbq
summer statler chicken breast    18
sous vide statler chicken breast atop quinoa, artichokes, peppers, and spring peas, glazed with a citrus apricot reduction
fried green tomator BLT
spicy green tomatoes, southern remoulade, bacon and fresh arugula on toasted multigrain
southern sampler for two gf 34
smoked carolina pulled pork, RC brisket, saint louis style ribs, and baby back ribs
off chef michael’s butcher block
fresh prime steaks and chops selected by chef Michael Keys


Sanders bumpy cake
house made fresh fruit crisp
strawberry shortcake
freshly baked cookies (from our oven to your table)

gf – gluten free

*prices subject to change

Weekly Specials
Michigan Vendors